UNIQUELY DELICIOUS KOSHER JERKIES
Making dried meats and jerkies is an ancient craft. At Graze, we labor to preserve the art form of jerky. This is the way humans have enjoyed food since ancient times, prepared with natural ingredients like salt, marinades, and clean air to preserve flavor and quality. The chefs at Graze picked up the tried-and-true method of drying meats to explore new flavors and culinary traditions in our products. We think of beef jerky like a canvas to showcase incredible flavors from all over the world. With our passion for food and flavor, we get a little wild in the kitchen blending savory, sweet, and smoky to make every product unique and exciting.
